Award-winning Pike Place Chowder continues to shine in the air and on the ground

By Gabrielle Cowand

Pike Place Chowder was recently awarded First Place at the West Port CT Chowda Fest, taking home the title for its New England clam chowder for the third year in a row.

Served on most lunch and dinner menus in First Class onboard select short-haul flights from Seattle-Tacoma International Airport, Pike Place Chowder has been a favorite amongst Delta customers since it was introduced inflight in July 2016.  READ MORE >

In addition to partnering with Pike Place Chowder, Delta also partners with various other suppliers in Seattle to create its fresh, seasonal meals in First Class such as Pike Place Fish Market, The Pike Brewing Company’s XXXXX Stout Mustard, Uli’s Famous Sausage, Beecher’s Handmade Cheese and Pappardelle’s Pasta.