Pacific Place MENU
Enjoy a relaxed meal with an expanded, innovative seafood menu and daily happy hour from 4:00-6:00 PM
APPETIZERS & SALAD
CHICKEN STRIPS & CHIPS
Choice of 2 or 3 pieces. Crispy chicken tenders served with BBQ sauce and fries, a favorite for kids of all ages.
FRIED CALAMARI
Delicately battered and fried calamari with house-made tartar, Cajun and cocktail sauces, a lemon wedge, and fries.
MAC & CHEESE
Creamy, house-made mac & cheese featuring Beecher's Flagship cheese, topped with crispy sourdough croutons. Add Dungeness crab or Maine lobster for an extra touch.
CAESAR SALAD
Chopped Romaine hearts, croutons, parmesan & savory dressing
GULF PRAWNS
Crispy, golden prawns with house-made tartar and cocktail sauces, a lemon wedge, and fries.
CLAM STRIPS
Lightly breaded and fried clams with house-made tartar and cocktail sauces, a lemon wedge, and fries.
FRIED OYSTERS
Crispy local Washington oysters with house-made tartar and cocktail sauces, a lemon wedge, and fries.
CHOWDER FRIES
Crispy French fries smothered in your choice of delicious chowder
HOT CHOWDER (DINE-IN OR TO-GO)
Served with fresh sourdough bread or get it on our famous bread bowl
NEW ENGLAND CLAM CHOWDER (Contains Pork)
Award-winning recipe including meaty clams flavored with bacon, cream, and a secret blend of herbs and spices. Inducted into the great chowder cook-off hall of fame | Contains pork.
SEAFOOD BISQUE
Award-winning recipe including delectable medley of Pacific Cod, Northwest Salmon, Bay Shrimp, flavored with fresh basil, and simmered in a creamy tomato-based broth.
MANHATTAN CHOWDER (Gluten-Free)
Perfectly balanced herb-infused tomato broth, slow-cooked with onions and celery, loaded with tender clams.
MARKET CHOWDER (May Contain Pork)
Chef’s Choice of ingredients and flavors, market fresh and delicious every day. May include: halibut, mussels, scallops, shrimp, clams, oysters, crab, salmon, lobster, pork.
4-CUP CHOWDER SAMPLER
Four 6 oz. servings to try a variety of chowders
SEAFOOD ROLLS & SANDWICHES
All rolls served on fresh, toasted, and buttered brioche buns
CONNECTICUT-STYLE LOBSTER ROLL
Served warm. Tender Maine lobster meat dipped in melted butter, topped with a hint of lemon juice and a dusting of seasoning and chives. 1/4Ib (6" bun) or 1/2 Ib (6" bun)
CONNECTICUT-STYLE DUNGENESS CRAB ROLL
Served warm. Fresh Dungeness crab meat dipped in melted butter, topped with a hint of lemon juice and a dusting of seasoning and chives. 1/4Ib (6" bun) or 1/2 Ib (6" bun)
MAINE-STYLE LOBSTER ROLL
Served cold. Succulent sweet Maine lobster meat, perfectly balanced with mayo, celery, lemon juice and special seasonings. 1/4Ib (6" bun) or 1/2 Ib (6" bun)
ORIGINAL DUNGENESS CRAB ROLL
Served cold. Delectable fresh Dungeness crab meat, lightly tossed with mayo, celery, lemon juice, and special seasonings. 1/4Ib (6" bun) or 1/2 Ib (6" bun)
COHO WILD SALMON SANDWICH
Seared Wild Sockeye Salmon, Butter toasted French hoagie roll, citrus-caper spread, romaine lettuce, tomato, red onion and fries.
"THE CRISPY COD" SANDWICH
Filet of Alaskan Cod, lightly battered and fried, served on a butter-toasted brioche bun, house-made tartar sauce, tomato, romaine lettuce, Havarti cheese, a lemon wedge, and fries.
PO BOY SANDWICH
August Special Only: Golden-fried wild blue shrimp tossed in a crisp corn flour crust, a dusting of our house "Redfish Magic" seasoning, layered with shredded lettuce, hot-house tomato, and tangy pickles on a toasted roll. Finished with a zesty Cajun mayo for just the right kick and fries.
FISH & CHIPS
Baskets prepared to order, served with fries.
PACIFIC COD
Lightly fried Alaskan cod with house-made tartar and cocktail sauces, a lemon wedge, and fries.
WILD SALMON
Lightly battered Wild Sockeye salmon with house-made tartar and cocktail sauces, a lemon wedge, and fries.
CAPTAIN'S PLATTER
A seafood feast! Pacific cod, wild Northwest salmon, prawns, calamari, clam strips. Served with fries and tartar sauce.
HALIBUT (Seasonal)
Lightly battered Alaskan halibut with house-made tartar and cocktail sauces, a lemon wedge, and fries.
COMBOS
All combos include 8 oz. choice of chowder OR side salad and fountain soda. Add fries for an additional cost.
Connecticut-Style Lobster Roll Combo
Served warm. Tender Maine lobster meat dipped in melted butter, topped with a hint of lemon juice and a dusting of seasoning and chives. 1/4Ib (6" bun) or 1/2 Ib (6" bun)
Connecticut-Style Dungeness Crab Roll Combo
Served warm. Fresh Dungeness crab meat dipped in melted butter, topped with a hint of lemon juice and a dusting of seasoning and chives. 1/4Ib (6" bun) or 1/2 Ib (6" bun)
Maine-Style Lobster Roll Combo
Served cold. Succulent sweet Maine lobster meat, perfectly balanced with mayo, celery, lemon juice and special seasonings. 1/4Ib (6" bun) or 1/2 Ib (6" bun)
Original Dungeness Crab Roll Combo
Served cold. Delectable fresh Dungeness crab meat, lightly tossed with mayo, celery, lemon juice, and special seasonings. 1/4Ib (6" bun) or 1/2 Ib (6" bun)
CHOWDER QUARTS TO-GO
Frozen chowder can last in the travel pack for up to 24 hours.
NEW ENGLAND CLAM CHOWDER
FROZEN 32 oz (1 quart) chowder, ready to heat-and-eat. The same award-winning chowder that we serve in our restaurants. Can be refrigerated up to five days. After five days, it can be stored in the freezer for up to six months. Follow heating instructions carefully.
SEAFOOD BISQUE
FROZEN 32 oz (1 quart) chowder, ready to heat-and-eat. The same award-winning chowder that we serve in our restaurants. Can be refrigerated up to five days. After five days, it can be stored in the freezer for up to six months. Follow heating instructions carefully.
SEARED SCALLOP
FROZEN 32 oz (1 quart) chowder, ready to heat-and-eat. The same award-winning chowder that we serve in our restaurants. Can be refrigerated up to five days. After five days, it can be stored in the freezer for up to six months. Follow heating instructions carefully.
SMOKED SALMON
FROZEN 32 oz (1 quart) chowder, ready to heat-and-eat. The same award-winning chowder that we serve in our restaurants. Can be refrigerated up to five days. After five days, it can be stored in the freezer for up to six months. Follow heating instructions carefully.
$11
PACK FOR TRAVEL
We will pack your frozen quarts for you in a box with ice packs. Required to go in your checked luggage. For frozen quarts ONLY
$11
NON-ALCOHOLIC
Pepsi
Diet Pepsi
Pepsi Zero
Dr. Pepper
Mug Root Beer
Tropicana Light Lemonade
Lipton Unsweetened Iced Tea
Mtn Dew
Sobe Lifewater
Starry Lemon Lime
Tropicana Light Lemonade
Premium Life Water
ALCOHOLIC
Bodhizaf (12 oz.)
Rainier Beer Tall Boy (16 oz.)
Coors Light (12 oz.)
Mango White Claw (12 oz.)
Silver City (12 oz.)
Seasonal
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